TAKE-OUT MENU

Recommended: Hors d'oeuvres
- Hors d'oeuvre
  3000 yen (tax included) ~
  Please contact us by phone regarding the contents.
  1/10
  Hors d'oeuvre
  3000 yen (tax included) ~
  Please contact us by phone regarding the contents.
Recommended: Charcoal grilled
- Charbroiled chicken thigh
  550 yen(Tax included)
  1/10
  Charbroiled chicken thigh
  550 yen(Tax included)
- Charbroiled Atka mackerel
  550 yen(Tax included)
  1/10
  Charbroiled Atka mackerel
  550 yen(Tax included)
- Assortment of 10 skewers
  1100 yen(Tax included)
  15 bottles 1650 yen (tax included) / 20 bottles 2200 yen (tax included)
  1/10
  Assortment of 10 skewers
  1100 yen(Tax included)
  15 bottles 1650 yen (tax included) / 20 bottles 2200 yen (tax included)
- Grilled Fatty Salmon
  550 yen(Tax included)
  1/10
  Grilled Fatty Salmon
  550 yen(Tax included)
Dish dish
- Fried potato
  440 yen(Tax included)
  1/10
  Fried potato
  440 yen(Tax included)
- Dashi rolls egg
  440 yen(Tax included)
  1/10
  Dashi rolls egg
  440 yen(Tax included)
- Deep-fried chicken
  550 yen(Tax included)
  1/10
  Deep-fried chicken
  550 yen(Tax included)
- Sake Steamed Clam
  550 yen(Tax included)
  1/10
  Sake Steamed Clam
  550 yen(Tax included)
- Fried pig kimchi
  550 yen(Tax included)
  1/10
  Fried pig kimchi
  550 yen(Tax included)
- Black pork cartilage simmered in miso
  550 yen(Tax included)
  1/10
  Black pork cartilage simmered in miso
  550 yen(Tax included)
- Salmon and mushroom fried rice
  550 yen(Tax included)
  1/10
  Salmon and mushroom fried rice
  550 yen(Tax included)
*We recommend making reservations by phone.